Pasco Foods - Foodservice - Hot Chilli Pickle

INGREDIENTS

Chillies (65%), vegetable oil (rapeseed), mustard, fenugreek, salt, turmeric, acetic acid.

ALLERGEN ADVICE

For allergens, please see highlighted ingredients. This product is manufactured in a facility that handles peanuts, tree nuts, milk, soya, eggs, sulphites, celery and mustard.

STORAGE

Keep in a cool, dry place, away from direct sunlight. Once opened keep refrigerated and consume within 1 month & before the best before end date.

NUTRITIONAL INFORMATION

NUTRITIONAL INFORMATION	per 100g
Energy	1256kj/304kcal
Fat	27.0g
of which saturates	0.4g
Carbohydrates	9.2g
of which sugars	trace
Protien	4.7g
Salt	5.09g

Cooking Suggestion:

An authentic chilli pickle traditionally served as an accompaniment with Indian dishes. Try Pasco chilli pickle as a relish, on salads or with poppadoms.